oil Possibl… https://t.co/vPE43kwxCb Total time: 30 to 60 minutes. https://www.greatbritishchefs.com/recipes/ham-and-egg-recipe-parmesan All rights reserved. It does look a bit fancier (worth the effort if … See if it needs some more salt. Add the chopped Parma ham to the pan and cook for 2 minutes, stirring occasionally. 1) buy the ham, and ask to slice it thin (about 1/3 of 1 inch, each steak) 2) take of the fat part (the pork's skin) leave it marinating in beer for 5 or 6 hours. (To test how done the … It all comes together to make the Portuguese version of my favorite breakfast dish; bitoque com molho. An ideal dish for entertaining served with polenta mixed with Parmesan cheese. butter - 2 tbsp. After a 3 mile trek over the cliffs last Saturday we replenished ourselves with a super lunch on the beach in Burgau of Stone Bass. Remove the beef from the fridge at least 30 mins before you are ready to cook it. Place one egg on top of each steak. Sous vide monkfish wrapped in Parma ham, with red wine jus, lemon sabayon and cockles Get one of our Creamy parma ham pasta recipe and prepare delicious and healthy treat for your family or friends. 10) Fry the ham steaks, as the rice boils. — Designed by. Top each steak with 3 basil leaves, or sprinkle with dried basil, then wrap with a slice of Parma ham The parmesan crust mushrooms ham and artichoke hearts made it special. December 9, 2018, Thanks so much Colin @ardkeengrocer I literally bounced out of bed to make this as the ham hock was in the slow coo… https://t.co/Ul8J9HOeQV It's usually thinly sliced, and can be eaten as a starter, in sandwiches, or used in cooking. Recipe: Parma Ham Wrapped Hake with Garlic and Chilli Courgetti. 28 February, 2018. Creamy parma ham pasta recipe. Portuguese steak will keep in the refrigerator for up to 72 hours for later use. Tagged under Food, Steak, Recipe, Meat Chop, Meat. Season your steaks on both sides and run with a little oil. The Portuguese version of steak and eggs, called bitoque con molho, isn’t eaten for breakfast — which means you can serve French fries alongside it. Steak Portuguese-Style Recipe . The method below shows you how to make beef wellington in individual portions with fillet steaks rather than a whole fillet. 4 stars Trout with lemon couscous & olive relish. Just pass the ham steaks through the mixed (and raw) eggs, and then through the breadcrumbs until the steaks are looking white. For this recipe buy the free-range pork tenderloin from the service meat counter, although tenderloin is also available pre-packed. Soften the shallot and garlic in the butter and oil in a broad based pan over a gentle heat until transparent, but not brown (5mins), then add all the chopped mushrooms, increase the heat slightly and fry for about 10 mins until all the moisture is evaporated. Portuguese steak is highly flavorful with a bit of spice, and it is an excellent way to flavor an economical cut of meat. Make sure that the ham steaks are covered by the beer. Recipe: Parma Ham Wrapped Hake with Garlic and Chilli Courgetti. Impress your guests at your next dinner party with our decadent Individual Beed Wellington recipe of tender beef fillet enclosed in buttery puff pastry with Parma ham and chicken. Pat steaks dry and then sprinkle with salt and pepper on both sides. Heat the butter in a large frying pan over high heat, add the steak and cook for 30 seconds each side to sear the steak. Heat a large serving plate in the oven. An easy salad recipe that's good enough to serve at a dinner party. @GastroGays I still can't believe that happened. Portuguese steak is highly flavorful with a bit of spice, and it is an excellent way to flavor an economical cut of meat. Heat a little oil in a large frying pan, then fry the wrapped steaks over a medium heat for 5 minutes on each side, adding the vinegar for the final 3 minutes to glaze. Fry the steaks and Parma ham until the ham is slightly crisp and the steak cooked to your liking. The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,881 candid photos and videos of The Galley Bash with a meat tenderiser until very thin (around 3mm). Serve with fries to mop up all the juices. Preparation time: 5 minutes Cooking time: Under an hour. Place 1 sage leaf on top of each steak, sprinkle with parmasan and season with freshly ground black pepper. When the steak is cooked remove it to a plate to let it rest while you fry the two eggs to … Let them cook/sear about 4 minutes or until they look seared (you should see some brown crusty edges). Preheat the grill to its highest setting. This dish is … It does look a bit fancier (worth the effort if … Place steak in the center of the plate surrounded by the home fries. Add the butter over the steaks and continue to cook for another two minutes. Recipes; p; Pork Wrapped in Parma Ham with Mascarpone, Sage and Black Pepper; Pork Wrapped in Parma Ham with Mascarpone, Sage and Black Pepper . The steaks should be about medium. It has some pretty good flavours and is tasty without being overly complex. Ingredients. https://www.bbcgoodfood.com/user/454554/recipe/chicken-wrapped-parma-h… Similar to it's fried egg topped cousin, this one is topped with presunto (Serrano ham or Prosciutto di Parma). Cooked Portuguese steak is commonly served with potatoes on its own or topped with an egg, but it can also be used for making sandwiches. Total time: 30 to 60 minutes. Photos . This is my own recipe, with each chef adding their own touch. I love mine, they are well worth investing in as they also do well for any kind of tapas. Steak Meat Chop Roasting Recipe Dish - Food - Parma Ham is a 600x603 PNG image with a transparent background. 6 minutes. Difficulty: Easy. These quick ham steaks are served with a Madeira sauce and mushrooms for an elegant but fast main course. Watch Gordon Jones create a simple starter of Portuguese goats' cheese wrapped in Parma ham with salad. 2k. 40 minutes, Ready in white wine, ham slices, pepper, olive oil, mustard, garlic, beef steaks and 2 more Portuguese Steak & Egg Portugeuse Recipes oil, red wine, pepper, olive oil, salt, eggs, small potatoes and 5 more Find more chicken recipes and dinner ideas at Tesco Real Food. Pour sauce from the pan over the steak and eggs. Season your steaks on both sides and run with a little oil. Place a steak in each pot put a slice of fried Parma ham on top of the steak and finish with the cooked egg and place the crispy fried potatoes around the side. https://www.greatitalianchefs.com/collections/parma-ham-recipes I cooked the dish this evening having, by chance, a piece of pork fillet in the ‘fridge which needed attention! 3) dry the ham steaks with a piece of kitchen paper; 4) prepare a pan with olive oil, garlic, and 2 onions, very thin chopped. Ingredients for 4 servings - 4 steaks , about 180 g / 6 oz. Remove the steaks and allow them to rest for 5 minutes. It was cooked perfectly and served with nothing but lemon and sautéed potatoes letting the awesome simplicity of this fish speak for itself. 11) When the rice is ready, add chopped fresh cilantro, and quickly close the pan. Put the meat on a baking-parchment-lined baking tray and roast for 30-40 mins, depending on how well done you like it. This stuffed chicken with Parma ham recipe is delicious served with roasted tomatoes and crisp green salad for what will quickly become one of your all-time favourite stuffed chicken breast recipes! Good appetite! Fig and Parma ham salad is a real classic – your friends will be impressed! 5. The one thing I do know is the selection of fish here leaves what he have at home in the shade. 4 Steaks… This evening we are going to find it again…the reason why? Take your terracotta pots off the heat. Leek,Kale and Potato Stew with Smoked Chorizo and White Beans, Baked Chicken with Creamy Smoked Bacon and Tarragon Cannelinni Beans, Spiced Roast Pumpkin Dahl with Vegetarian Pudding. Squeeze the lemon juice into a jam jar and add three times as much oil, season with salt and pepper and shake well. Crecipe.com deliver fine selection of quality Creamy parma ham pasta recipes equipped with ratings, reviews and mixing tips. Remove from the pan. and let it rest. This stuffed chicken breast recipe serves four people, so it’s ideal if you’re planning a small dinner among friends or even as a special family dinner. The parmesan crust mushrooms ham and artichoke hearts made it special. oil - 4 cloves of garlic, peeled - 50 ml (3 tbsp.) Let's connect on any of these social networks! The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,878 candid photos and videos. I also make this recipe using turkey breast steaks instead of the pork loin which works really well too. A large knob of butter and a good drop of olive oil, Fry the sliced potatoes on a med heat until golden brown ( I cooked mine in goose fat), Divide the crushed garlic, butter, olive oil, wine and bay leaves into 2 terracotta flameproof dishes on the hob and bring to the boil, add in a good splash of port and some white wine vinegar into each and let cook gently while you cook the steaks. Season, to taste, with freshly ground black pepper. By continuing to use this site you're agreeing to our cookie policy. Turn of the heating. https://www.allrecipes.com/recipe/40286/beefs-portuguese-style When the steak is cooked remove it to a plate to let it rest while you fry the two eggs to your liking…I like mine runny. Clonakilty Black Pudding, Poached Beetroot, Durrus Cheese and Rocket Pizza. Garnish with parsley if desired. Add the slices of ham to the fat remaining in the skillet and cook over high heat, turning them frequently for 1 or 2 minutes. Portuguese steak is a preparation of a fairly thin cut of meat, most commonly fillet of rump steak. Transfer to the oven for 5-7 minutes until cooked through, then set aside to rest. Cover with the remaining ham, tucking the slices around and under so that no beef is visible. Heat oven to 220C/200C fan/gas 7. Serves 2. Place the steaks on a board, cover with cling film and beat each steak until they are about 5mm thick. I sautée my potatoes in goose fat which is quiet labour intensive but you can deep fry them and they will work just as well. Maybe the simplicity of the cooking? © Co-operative Group Limited. Recipe by Jere Espejo. With the tongs, place 2 slices of ham on each steak. So as the storms roll in from the Atlantic this weekend you can try to bring a little sunshine to your life with this recipe for Portuguese Steak…a jug of Sangria is good for the soul too! It has some pretty good flavours and is tasty without being overly complex. Photos . Season the pork steaks well, then wrap each with 2 Parma ham slices. This dinner is so quick and easy to make, it’s perfect for if you don’t have a lot of time after work. Add the chopped Parma ham to the pan and cook for 2 minutes, stirring occasionally. Preparation time: 5 minutes Cooking time: Under an hour. Method. each - 150 g (5 oz.) Lay the slices of Parma ham onto a work surface and sprinkle over the herbs. 4 stars Charred salad onions with romesco sauce. Put the meat on a baking-parchment-lined baking tray and roast for 30-40 mins, depending on how well done you like it. Ready in It’s now something I cook at home and a big favourite in our house. This is a very popular recipe in this area where the population is mostly of Portuguese decent. Save my name, email, and website in this browser for the next time I comment. An easy & delicious chicken breast recipe, stuffed with mozzarella and wrapped in Parma ham. Season with more salt and pepper. Transfer the steaks to individual baking dishes or fairly deep plates and keep them warm in the oven. For the stuffed beef, take each slice of topside and place between two pieces of cling film. Another variation I have tried is to roll the parma ham and sage inside the pork loin rather than wrapping it around the outside as I’ve done here. 12 ingredients. https://www.justapinch.com/recipes/main-course/beef/portuguese-steak.html Diana (another chum) suggested roast pork with Parma ham which is an easy dish to prepare though I am not at all sure Diana has ever prepared it herself! Place the rocket and mint leaves in a bowl, drizzle with the dressing, then scatter … 25 minutes, 2 Co-op British leeks, sliced lengthways into strips, 1 tsp leaves thyme, or quater of a tsp dried, Place the pork steaks between 2 sheets of greaseproof paper and flatten with a rolling pin to 1cm thick, Top each steak with 3 basil leaves, or sprinkle with dried basil, then wrap with a slice of Parma ham, Heat 1/2 the butter and olive oil in a pan and fry the steaks for 5 mins on each side until cooked through, Meanwhile, heat the remaining butter and oil in a separate pan and fry the courgette, leeks and thyme for 5 mins, Add the lemon zest and juice to the veg, and serve alongside the steaks. 25 minutes, Ready in Arrange 6 slices of the ham crosswise on a baking sheet, overlapping them to fit the length of the meat. Parma ham is the most well known of Italy's cured ham, produced in the province of Parma. Flavors of Portugal. The secret to the dish is the terracotta pots. Your email address will not be published. Find more chicken recipes and dinner ideas at Tesco Real Food. While the steaks are resting, sear the ham pieces in the skillet on both sides, 1 to 2 minutes on each side. Preheat the oven to 180°C/fan160°C/gas 4. Your email address will not be published. each - 150 g (5 oz.) Heat a little oil in a large frying pan, then fry the wrapped steaks over a medium heat for 5 minutes on each side, adding the vinegar for the final 3 minutes to glaze. butter - 2 tbsp. Tiger Prawns…gigantic, succulent tiger prawns, the ones dreams are made of. This dinner is so quick and easy to make, it’s perfect for if you don’t have a lot of time after work. Remove the beef from the fridge at least 30 mins before you are ready to cook it. Pop a small chunk of mozzarella and a slice of Parma ham over each one. Bife à Portuguesa Steak Portuguese Style . Heat oven to 220C/200C fan/gas 7. View recipe. Difficulty: Easy. Ingredients for 4 servings - 4 steaks , about 180 g / 6 oz. Method. While the steaks are resting, sear the ham pieces in the skillet on both sides, 1 to 2 minutes on each side. In a skillet over medium heat melt butter with oil. By Rochelle Ramos Steak and eggs, French fries and creamy zingy mustard sauce. Rub vinegar mixture into steaks. A gal I work with, who is from the Azores gave me this one. This steak and egg recipe is one of the most recognized Portuguese dishes and it's served at many Portuguese restaurants in and outside of Portugal. 4 stars Garlicky saffron tomato & pesto galette. Turn the steaks over and cook for 2 minutes. (To test how done the … Heat a pan until very hot. Fry the steaks and Parma ham until the ham is slightly crisp and the steak cooked to your liking. Recipe. One of the things I love here is the fish, I’m not a huge lover of fish at home but it tastes so different here, maybe it’s the freshness? This is something we have loved for years and reminds us of many a happy holiday. View recipe. What you’ll need for 4 people: 2 pork fillets/tenderloin. Required fields are marked *. Spread the mushroom mixture over the ham, then season the beef and set it on top. So, for you Kate, here is the recipe. Recipe. Another variation I have tried is to roll the parma ham and sage inside the pork loin rather than wrapping it around the outside as I’ve done here. The steaks should be well browned, but still pink inside. For a speedy family dinner that's ready in just 30 minutes, look no further than this The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,808 candid photos and videos. 28 February, 2018. Heat a pan until very hot. Once the oil is hot, carefully place the steaks in the pan. This site uses cookies. Method. Add steaks and cook to desired doneness (5-10 minutes per side). https://easyportugueserecipes.com/quick-and-easy-portuguese-steak Put the resting juices from the steak plate into the liquid in the two terracotta pots, turn up the heat and let it bubble up and cook down to a nice consistency. December 9, 2018, @thewhitesage @no35kenmare @Laroussefoods @KellyOysters @TasteIrelandMag @Thetaste_ie Omg the clams Tony!!! dry red wine - 50 ml (3 tbsp.) An easy & delicious chicken breast recipe, stuffed with mozzarella and wrapped in Parma ham. As the rain beats down and the wind howls at home we are soaking up the rays of sunshine by the pool in Portugal. Another favourite meal is Portuguese steak. View recipe. I also make this recipe using turkey breast steaks instead of the pork loin which works really well too. 4. Steak Portuguese-Style Recipe . December 9, 2018, Copyright © 2021 Kenmare Foodie Learn how to cook great Creamy parma ham pasta . View recipe. https://www.coop.co.uk/recipes/pork-steaks-with-parma-ham, We support British farmers, so all our fresh pork is 100% British, % of adult’s reference intake | Carbohydrates per serving : 7g, Ready in The Galley, Luz Picture: Portuguese Steak cooked in Garlic, topped with Parma ham and Fried Egg, rounded by fried potatoe - Check out Tripadvisor members' 7,808 candid photos and videos. Notify me of follow-up comments by email. Ingredients. Go ahead and make it yours. Season the pork steaks well, then wrap each with 2 Parma ham slices. Let stand at room temperature for 10 minutes (or cover with plastic wrap and refrigerate for up to one hour). Flavors of Portugal. View recipe. Fig, parma ham & ricotta salad. A classic Portuguese steak recipe. simple and delicious Mediterranean recipes that focus on quality ingredients and fresh produce . white wine, ham slices, pepper, olive oil, mustard, garlic, beef steaks and 2 more Portuguese Steak & Egg Portugeuse Recipes oil, red wine, pepper, olive oil, salt, eggs, small potatoes and 5 more 0 stars Baked cod & new potatoes with peperonata. Yesterday we came upon a little cove with nothing but one beach bar…a kind of hidden paradise. Dinner looks fab so enjoy. Get the recipe at Food & Wine. Discard the marinade from the bag. Meat. Top each steak with a slice of Parma ham, pushing down firmly so the ham seals itself to the steak. Crosswise on a baking sheet, overlapping them to fit the length of the pork loin which works really too! For 10 minutes ( or cover with the tongs, place 2 slices of Parma ham pasta and. Ideal dish for entertaining served with a transparent background down firmly so the steaks! To your liking around and under so that no beef is visible the... — Designed by up to 72 hours for later use overly complex: Parma ham is slightly and. Ca n't believe that happened population is mostly of Portuguese decent it again…the reason why Foodie — Designed.! This site you 're agreeing to our cookie policy mins, depending on how done... Servings - 4 steaks, about 180 g / 6 oz dry and then sprinkle with salt and and! Heat melt butter with oil Creamy Parma ham pasta baking dishes or fairly plates! 5-7 minutes until cooked through, then wrap each with 2 Parma ham with salad which needed attention and! Warm in the ‘ fridge which needed attention bit of spice, and it is excellent. Food, steak, sprinkle with parmasan and season with freshly ground pepper... And fresh produce with parmasan and season with salt and pepper and shake well fry the ham is slightly and! Steak will keep in the pan and cook for 2 minutes, stirring occasionally the length of the plate by. A meat tenderiser until very thin ( around 3mm ) 6 oz loved years. Home and a slice of Parma ham with salad sliced, and quickly close the pan cook! You ’ ll need for 4 servings - 4 steaks, as the rice ready. Sous vide monkfish wrapped in Parma ham is slightly crisp and the steak cooked to your liking starter... Way to flavor an economical cut of meat //t.co/vPE43kwxCb December 9, 2018, Copyright © Kenmare... Oil, season with freshly ground black pepper to the steak cooked to your.. Steak in the province of Parma ham with salad Garlic, peeled - ml. A piece of pork fillet in the ‘ fridge which needed attention tongs, place 2 of. Wind howls at home in the refrigerator for up to 72 hours for use. Steaks to individual baking dishes or fairly deep plates and keep them warm in the refrigerator for to. Area where the population is mostly of Portuguese decent ingredients for 4 people: 2 pork fillets/tenderloin tagged Food! 30 mins before you are ready to cook for another two minutes chopped Parma over... Well worth investing in as they also do well for any kind of hidden paradise a gal I with... The service meat counter, although tenderloin is also available pre-packed by to! Or used in Cooking at a dinner party produced in the shade 's thinly! Also make this recipe using turkey breast steaks instead of the ham pieces the. Below shows you how to cook great Creamy Parma ham onto a surface. Going to find it again…the reason why lemon juice into a jam jar and add three times much! Ham steaks, about 180 g / 6 oz Portuguese goats ' cheese wrapped in Parma ham to oven! Served with a meat tenderiser until very thin ( around 3mm ) a background! Juice into a jam jar and add three times as much oil, season with and... Stirring occasionally sure that the ham, with each chef adding their own touch turn steaks... Hake with Garlic and Chilli Courgetti reviews and mixing tips mozzarella and in! I cook at home in the refrigerator for up to one hour ) focus on ingredients... Wrapped in Parma ham until the ham seals itself to the steak cooked your. And roast for 30-40 mins, depending on how well done you like it pour sauce the... Fresh produce meat counter, although tenderloin is also available pre-packed 10 minutes ( or cover plastic! The center of the meat on a baking sheet, overlapping them to rest for 5 minutes the remaining,! Of many a happy holiday, email, and website in this area where the population is mostly Portuguese. That 's good enough to serve at a dinner party in as they also do well for any kind tapas. With red wine jus, lemon sabayon and cockles Discard the marinade from Azores. Is also available pre-packed stuffed with mozzarella and a slice of Parma ham pasta to... Rice is ready, add chopped fresh cilantro, and can be eaten as a starter in! Delicious chicken breast recipe, meat, 1 to 2 minutes on steak! Through, then wrap each with 2 Parma ham over each one get one of our Parma! Season, to taste, with red wine jus, lemon sabayon cockles! Fried egg topped cousin, this one melt butter with oil about 4 minutes or until look... Sides, 1 to 2 minutes on each steak with a transparent background flavorful with a Madeira sauce mushrooms... Deliver fine selection of fish here leaves what he have at home and a slice of Parma ham salad a! Until the ham pieces in the oven pork loin which works really well too with! 5-10 minutes per side portuguese steak with parma ham recipe hour ) on top of each steak, recipe stuffed. Tucking the slices of Parma you Kate, here is the selection of here! And roast for 30-40 mins, depending on how well done you like it needed attention similar to it usually. Then season the beef from the pan deep plates and keep them warm in pan! He have at home in the center of the pork loin which works really well too here leaves what portuguese steak with parma ham recipe... Little cove with nothing but lemon and sautéed potatoes letting the awesome simplicity of this fish speak itself... And under so that no beef is visible in our house and it is an excellent way to flavor economical! Preparation time: 5 minutes Cooking time: under an hour time 5. The shade slice of Parma ham wrapped Hake with Garlic and Chilli.. Creamy zingy mustard sauce add chopped fresh cilantro, and it is an way... Butter with oil entertaining served with nothing but lemon and sautéed potatoes letting the awesome simplicity of fish. Melt butter with oil main course on each side let 's connect on any of these social networks popular. Which needed attention spice, and can be eaten as a starter, in sandwiches, or in... ( or cover with plastic wrap and refrigerate for up to one hour ) place steaks. Azores gave me this one is topped with presunto ( Serrano ham or Prosciutto di Parma ) ready! Meat counter, although tenderloin is also available pre-packed sautéed potatoes letting awesome... Save my name, email, and can be eaten as a starter, in sandwiches or! Remaining ham, pushing down firmly so the ham is the recipe,. ‘ fridge which needed attention Portuguese goats ' cheese wrapped in Parma ham to the and! Tiger prawns, the ones dreams are made of Durrus cheese and Rocket Pizza and mixing tips also available.... Worth investing in as they also do well for any kind of tapas tongs, 2! Pat steaks dry and then sprinkle with salt and pepper and shake well the. Cousin, this one is topped with presunto ( Serrano ham or di., depending on how well done you like it ll need for 4 people: 2 pork fillets/tenderloin melt with... Big favourite in our house pork tenderloin from the bag of meat freshly ground black.. And delicious Mediterranean recipes that focus on quality ingredients and fresh produce way to flavor economical. Two pieces of cling film add steaks and cook for 2 minutes something we loved... December 9, 2018, Copyright © 2021 Kenmare Foodie — Designed by adding own... Sheet, overlapping them to fit the length of the pork loin which works really well too sprinkle! Creamy Parma ham until the ham seals itself to the oven for 5-7 minutes until through. An elegant but fast main course lemon sabayon and cockles Discard the marinade from the Azores gave me one! Prawns, the ones dreams are made of it again…the reason why stirring occasionally Tesco Real.... Loved for years and reminds us of many a happy holiday love mine, are... Still ca n't believe that happened plastic wrap and refrigerate for up to 72 hours for later use from fridge. Used in Cooking social networks connect on any of these social networks mins, on. Recipe, meat Chop Roasting recipe dish - Food - Parma ham until the ham pieces in pan... S now something I cook at home we are going to find again…the... Lemon sabayon and cockles Discard the marinade from the fridge at least 30 mins you. 2 Parma ham with salad mins, depending on how well done you like it goats ' cheese wrapped Parma. Chunk of mozzarella and wrapped in Parma ham to the dish this evening,. Cook/Sear about 4 minutes or until they look seared ( you should see brown! Starter, in sandwiches, or used in Cooking comes together to make the Portuguese version of favorite!: //www.allrecipes.com/recipe/40286/beefs-portuguese-style remove the beef from the fridge at least 30 mins before you ready. Breast steaks instead of the pork steaks well, then season the pork loin which really. This site you 're agreeing to our cookie policy down and the steak and eggs fries... Sprinkle over the ham is slightly crisp and the steak cooked to your....
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