AUS M7 Wagyu Rib Eye Steak (250g) AUS M7 Wagyu Rib Eye Steak (250g) HK$269.00 Regular price Sale price $30.00 Unit price / per . To make the most of the quality of this grade, we offer only the best Wagyu beef cuts like Tenderloin, NY Strip, and Rib Eye steaks. Our full-blood Wagyu cattle were imported into Australia in 1997 and just like thoroughbred horses, the herd’s ancestry, bloodlines and pedigree are a major distinguishing factor in the quality of our 100% Full-blood Wagyu Beef. to access exclusive specials, recipes, product insights and. Wagyu Rib Eye MS7- Whole. receive a 10% off coupon and 50 reward points! This generously marbled Strip Loin is one of the best Wagyu pieces of meat. © 2021 Steaks And Game, LLC. Wagyu are raised on huge expanses of Native Australian grasses and finished on proprietary blends. English. With a fresh aroma full of beefy flavours and a soft and smooth texture, the beef glides and melts on the tongue. The Australian Wagyu Association was the first Wagyu Registry Association formed outside of Japan maintaining the largest registry of Wagyu cattle. With a fresh aroma full of beefy flavors and a soft and smooth texture, the beef glides and melts on the tongue. As genotype-based parent verification is not used in Japan, and full Japanese registration certificates are not available for all foundation animals, exact prefectural composition for these sires and dams cannot be validated. AUS M7 Wagyu Rib Eye Steak (250g)Incredibly flavorful and juicyRight amount of marbling to give it melt in mouth effect. We're at the forefront of … M7 Striploin Marbling description: Slightly Abundant, Muscle group: Rib; Suggested Cooking Method: Roast, Grill, Barbecue, Stir-fry, Pan-fry. This is a state of the art processing facility, that utilises innovative technology to ensure superior carcase quality and product consistency. Regarding EBVs and Index values, it is very important to appreciate, and you need to be aware that: Regarding pedigree and DNA testing results submitted to the AWA, it is very important to appreciate, and you need to be aware that: Regarding prefectural content, it is very important to appreciate, and you need to be aware that: If you consider that you do not understand or appreciate the nature and extent of the data provided on this website or the EBVs of a particular animal, then AWA strongly recommends that you seek independent expert advice. On the fourth cross, it has 93.75 per cent wagyu genetics and is called Purebred. The ranges of quality scores required to achieve a quality grade from 1 to 5 are also the same, but the Excellent rating only includes scores of 8 and 9. AWA relies solely on advice provided by AGBU and ABRI in accepting Wagyu Single Step BREEDPLAN software. First established in 1845, Mayura Station is one of Australia’s oldest and most respected pastoral operations. One of the most coveted steaks in our collection, the sumptuous marbling in this MS8 Wagyu Beef Ribeye is indescribable. Renowned for its succulent taste, tender textures and mouth-watering flavours, no longer do you have to visit a restaurant to experience such quality. Available at lunch and dinner, the menu starts off with a chilled lobster jelly with white radish and fresh yuzu and follows with dishes that best represent the land and sea such as braised cod with eggplant in kung pao sauce as well as wok-fried Australian M7 Wagyu beef with mushrooms and basil. for exclusive specials, recipes and save 10% on your next order. English; ... View All / Country of Origin / Australia. Enjoy all the wonderful qualities of a good Ribeye and save money at the same time by buying this Wagyu Ribeye whole. Australian Wagyu M7 nowadays falls on A5, the peak of the Japanese scale. Add to Cart 100g char grilled Australian M7 Wagyu with our homemade dipping sauces. the australian wagyu marbling scale Australia is one of the biggest producers of Wagyu beef in the world, and uses its own grading scale, the AUS-MEAT marbling system. Select the whole Strip or we'll cut it into New York Strip Steaks. A melt-in-your-mouth tender and superbly flavorful whole Australian Wagyu Tenderloin marble score 7. Masterfully butchered and hand-trimmed, the job of fabricating thick juicy steaks has never been easier! M7 Wagyu ribeye is known for its balanced fat distribution, striking an intricate balance between the aromatic marbling and meat, the ribeye is tender with juice in every bite. Australian Wagyu M-7 (One Portion) quantity. Aust Chilled Wagyu M7 Ribeye Wagyu are raised on huge expanses of Native Australian grasses and finished on proprietary blends. Earn 50 Reward Points by liking/following us: With Marble Score 7 & 8 Wagyu, you’re entering rarefied realm of the billionaires of beef. The calculation of prefectural content for Australian Herdbook animals relies on the accuracy of pedigree records and DNA samples provided by AWA members. Our whole Wagyu rib eye is bursting with a rich meaty flavor and a succulent tender texture thanks to the high ratio of marbling and beautifully even disbursement of fat intrinsic to our premium Wagyu beef. 1 FULL-BLOOD WAGYU BEEF 1ST ANNUAL HIGH PERFORMANCE PRODUCTION SALE Thursday, March 26th, 2020 CONTACT Scott de Bruin T 0408 899 011 E sdb@debruingroup.com.au W www.mayurastation.com OFFERING n 10 BULLS n 14 HEIFERS n 6 SEMEN PACKAGES AGENT Harvey Weyman-Jones T 0414 941 788 E hweymanjones@gdlrural.com.au SALE CATALOGUE DISCLAIMER: … All of our meat is restaurant quality, trimmed to weight. Succulent and juicy, that gorgeous web of creamy intramuscular fat – the marbling – which characterizes Wagyu beef spreads more and more throughout the meat, giving it melt-in-your-mouth texture that you’ll never forget. Enjoy 20% OFF On Select Sausages | view details, The Difference Between Wagyu and Kobe Beef. One of the highest scores of marbling, this whole Wagyu Rib Eye must be saved for the most special ocassions. Size Qty. from Australia
In Japan and Korea, the traceability of produce is of such importance that farmers will possess and provide detailed information on their cattle to enable others to confidently track meat from farm to fork, especially when it comes to premium and highly prized Wagyu cattle. Whilst every effort is made to ensure the accuracy of the information reported through AWA, AWA officers and employees assume no responsibility for its content, use or interpretation. There’s a whole new level of richness to these steaks, with softness approaching stick-of-butter levels. The Australian Wagyu earned its global popularity not only because it shares the even fat … to your e-mail contacts or approved sendersto make sure you receive your 10% off coupon. DeBragga imports Australia’s finest Wagyu Kobe Beef Style Beef direct from the finest producer, Sher Wagyu. Check your e-mail for your coupon. Don't let "M7+" scare you. Australian Wagyu M-7 (One Portion) RM 88.00. Related products. Both fullblood and Wagyu-cross cattle are farmed in Australia for domestic and overseas markets, including Taiwan, China, Hong Kong, Singapore, Malaysia, Indonesia, the U.K., France, Germany, Denmark and the U.S. Australian Wagyu cattle are grain fed for the last 300–500 days of production. EBVs can only be directly compared to other EBVs calculated in the same monthly Wagyu Group BREEDPLAN analysis. Australian Tajima Wagyu cattle are processed at the Riverina processing plant a short 100km from the Prime City Feedlot. The top of the line of Wagyu, our juicy and buttery MS9 Tenderloin truly dissolves in the mouth. Combination of A5 Japanese Wagyu and Australian F1 M7+ Wagyu. The History. Australian Tajima Wagyu cattle are processed at the Riverina processing plant a short 100km from the Prime City Feedlot. Our alliance to act as domestic distributors for Australian Agricultural Company’s (AACO) world renowned 1824 and Wagyu products was formed in July 2014. steaksandgame@news.steaksandgame.com
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